Powder, liquid: Suitable for use as an ingredient of solid foodstuffs, such as bread, cakes, cookies, etc.
Liquid, syrup: Can be added to products such as fruit juice, soft drinks, sports drinks, water, oils, margarine, sauces, yogurt etc.
Syrup: Capsules or tablets.
Powder: As an ingredient in mixtures and recipes.
Cosmetics / Nutricosmetics
Syrup: As a component in the production of creams and other beauty products. In capsule and tablet form for Nutricosmetic.